CWO Dinner • UK • Experience

Creativity at scale and speed: Why agentic AI is the future of ecommerce

Join us to explore cutting-edge strategies for designing creative digital experiences for B2B and B2C brands, while enjoying fine wines and gourmet dining in the heart of London.
2 places remaining
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trivet 013
When

Wednesday 12th November
18:30 – 21:30 GMT

Where

Trivet,
London

Who

Senior ecommerce industry leaders

Hosted by
dept logo
bloomreach logo
shopify logo whitebg copy

Business insights

You’re invited to an exclusive evening of fine wine tasting, gourmet dining, and industry networking, as we tackle the present and future of agentic ecommerce; courtesy of Chief Wine Officer, DEPT®, Bloomreach, and Shopify. In the splendour of two Michelin-starred London venue, you’ll meet Mark Wright, VP of Engineering, DEPT® to discuss methods and mindsets for unifying disparate B2B and B2C systems to deliver unbeatable experiences and creativity. Meanwhile, throughout the evening’s conversations, you’ll also enjoy a guided wine tasting from celebrated TV host and wine expert, Jane Rakison. Can we book you a seat at the table?

The majority of B2B sellers and retailers are planning to replatform in the next year. Market-leaders are seeing huge success by adopting a unified, end-to-end approach to digital commerce. By uniting data, AI, and creativity and entering the realm of agentic commerce, these forward-thinking organisations have set the stage for big wins in this new, emerging era. This strategy has already helped e-bike brand Cowboy increase ecommerce revenue by 2.7x in one year, while sunglasses disruptors Pit Viper developed an AI-powered ad campaign 400% faster than usual; with one 30-second spot achieving a 92% view completion rate on meta platforms. At this event, you’ll learn how you can do the same.

Key discussion points

  • Simplifying complex, multi-region commerce on a single platform
  • Integrating agentic AI into digital commerce to build for today and future proof simultaneously
  • Striking the right balance of standardisation and differentiation to boost creativity and market share

This exclusive networking experience is open to just 12 senior ecommerce industry leaders from organisations in Greater London. Invite a relevant senior colleague by contacting the Event Director—but seats are filling fast, so secure yours now.

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What to expect

Business insights

Engage around topical subject matters contextualised by short, sharp thought leadership speeches. You’ll gain relevant business insights and real-world examples of how to put these into practice.

Industry networking

You’ll meet subject matter experts, industry leaders, and some of the best minds in your field. This is a chance to make valuable connections with your peers around your sector’s most pressing topics.

Wine and dine

Enjoy an expert-led wine tasting and fine dining experience at five-star restaurants and hotels around the world. You’ll also take part in some light competition to crown a new Chief Wine Officer. Soft drink options are also available for those who prefer an alcohol-free experience.

Guest pledge

Come prepared to contribute to discussions, think about anything specific you might like to learn, and please let us know if you won’t be able to make it on the night. We’ll take care of the rest, including introducing you to the event sponsor. So you can just enjoy the experience and tasting.

Who's attending

A few confirmed attendees: Farfetch, iHerb, Coca Cola, LG Electronics, L'Oreal, Ralph Lauren and Christie's.

JOIN THEM

Speakers and hosts

Your venue

Two Michelin stars
Gold Star Award at the Star Wine List of the Year International Final 2022 
Multi-award-winning Executive Chef and Head Sommelier  

A Michelin-starred jewel in London Bridge, Trivet is a combined love of former Fat Duck Group Executive Chef, Jonny Lake, and Former Fat Duck Group Head Sommelier, Isa Bal. Serving exquisite cuisine created with exclusively fresh ingredients, the informal atmosphere invites diners in to enjoy a unique experience where food and wine pair in unforgettable harmony. Their private dining area, the Mustard Room, is situated directly next to the kitchen and isolated from the rest of the restaurant, offering a more intimate setting for Chief Wine Officer attendees.

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Trivet, London
Trivet

On the menu

Starter

Cured sea bass with cornsilk, mustard, ginger, salsify, Sicilian mango, and quinoa cracker

Main course

Grilled venison haunch, freekeh, and celeriac purée

Dessert

“Turkish Breakfast” – yoghurt and sesame cake with sour cherry and black olive caramel ripple

Special dietary requirements can also be accommodated as necessary.

RSVP now: 2 places left

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Hosted by

Problem registering through the form? Have a question?
Contact the Event Director below.

Hamdallat Abdulsalam, Campaign Manager
Event Director

Hamdallat Abdulsalam
+44 20 3687 0434 • EmailLinkedIn

What to expect from

CWO Dinner?

Exclusive insights. New connections. Premium wines.This is the CWO experience.

Held at some of the finest restaurants and hotels around the world, CWO Dinner events offer an unforgettable networking experience. Hear from expert speakers while making new connections over fine dining and curated wine tasting.

After an insightful discussion, one guest will be declared the evening’s ‘Chief Wine Officer’. Will you be the best taster in the room?

Find out what our previous guests say about our events.

From business insights to peer networking and the famous CWO competition, find out more here.

Got specific questions? Browse the frequently asked questions and find all the answers.

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